Hi, I’m very committed and like to achieve goals. At the moment I’m working as a dishwasher, kitchen hand at a Thai Restaurant doing night shifts. My course at Hospitality Training Australia is very demanding that is why I would like to move to a position where I can apply what I’m learning in my course and work morning shifts.
The following is some more information you might like to know about me:
Courses completed with Hospitality Training Australia:
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•Diploma of Hospitality Management at Hospitality Training Australia, 1st year.
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•Follow workplace hygiene procedures (Food Safety)
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•Responsible service of alcohol (RSA)
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•Commenced training in the unit prepare and serve espresso coffee (Coffee Basics)
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•Commenced training in the unit provide food and beverage service (Waiter Training)
Uniform:
Issued with chefs outfit